energy
Fermenting cheese will become a chemical change not a physical change.
When an apple rots, it's more of a chemical change. Sure, you can SEE the change in it..but the look, is not the actual change. It is a chemical change, catalysed by an organism. The apple wouldn't rot, if there were no chemical change.
When bleaching your shirt it is a chemical change.
it is a chemical change
Chemical broooooooooooooooo niga
A physical or chemical change in an organisms environment to which it responds is a stimulus.
Fermentation of wine is a chemical change. Its a biochemical change that is catalyzed by living organisms called enzymes.
Hormones
Autotrophs (plants).
The biggest advantage of chemical change is life. All organisms are alive because of the sum total of all the chemical reactions occurring in their cells.
Fermenting cheese will become a chemical change not a physical change.
The tooth is rotting so it is changing its nature due to the influence of bacteria or the acid secreted by bacteria. If the new material is no longer dentine but the byproducts of decay then it is a chemical change.If the tooth breaks then that is a physical change.
A mutation is a permanent change in the DNA sequence of a gene. metabolism is the sum of all chemical reactions carried out in an organism
Decay is a chemical change. Organic tissue is broken down by micro-organisms into simpler substances. Also cells alter their chemical make-up when they die and dry out.
When an apple rots, it's more of a chemical change. Sure, you can SEE the change in it..but the look, is not the actual change. It is a chemical change, catalysed by an organism. The apple wouldn't rot, if there were no chemical change.
It's a chemical change, converting proteins into amino acids, fat into lipids, etc.
When bleaching your shirt it is a chemical change.