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This is a thermal degradation reaction.
Alphonso Nicolas
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A fire starts in a frying pan in your kitchen You grab a box of baking soda and throw its content into the pan Bubbling and foaming occur and the fire goes out what evidence that the chemical reaction?
the foaming which is producing a gas
What is a stove?
hi there the function of a stove is to cook food for our consumption.It cooks food by gas or electrics and can meet a wide range of temperatures./the stove also has hobs which allows us to rest pots and pan on it.
What is a double pan balance and what is it used for?
Answer :A Double pan Balance is used to measure grams and to compare obects.This is a type of weighing scale where you put weights on one pan and the substance you are weighing on the other. When the two pans swing freely with the needle in the middle you have the correct weight.
What does Pan stands for in Pan b cell marker?
It stands for Panda.
Is a copper cooking pan an insulator?
No, a copper cooking pan is a conductor, not an insulator.
What type of reaction occurs when an egg cooks in a pan?
This is a thermal degradation reaction.
What type of reaction occurs when an egg is cooked in a pan?
Endothermic, because energy is absorbed from the surrounding (Apex Physics 2023)
Which one cooks in a more gentle heat saucepan or frying pan?
The type of pan is not as important as how thick the bottom of the pan is. A thicker bottom will disperse the heat better and allow you to control the temperature better.
What type of heat transfer occurs between a pan and a hot stove burner the pan is sitting on?
The predominant heat transfer mechanism used to transfer heat from the pan to the stove burner is radiation.
Why does oil spread on a pan?
Oil spread on a pan due to a reaction with the metal of the pan. This reaction causes the oil to spread and make a coating on the pan. This helps to prevent foods from sticking.
Does the color of the pan determine baking rate?
The darker the pan the quicker it cooks and the easier it is to burn. Dark absorbs heat and shinny reflects it.
What do breakfast cooks use for oil for cooking eggs?
Use a little butter in a nonstick pan.
What type of heat transfer that occurs when hot water rises to the top of a pan and cooler water sinks to the bottom?
I believe the answer is convection
Why do coconut macarons stick sooo badly to the pan?
because your mom can't put pam on it before she cooks it.
What is the possessive form of kitchen?
The word cooks is a common plural noun. It requires no apostrophe.All cooks work in kitchens.If the word cooks has a possession or belonging, it needs an apostrophe.I found the cooks' time sheet in the garbage.The cooks' fingernails were dirty.
Why does one liter of cake batter cook faster as 12 cupcakes than as a single square cake?
This occurs because the batter is spread out and cooks faster. The batter is basically less in each cup than it is in a whole cake pan. So, the cake bakes more quickly.
Cooking an egg in a frying pan is an example of what?
A chemical reaction?
