Many different types of food are exported from Aus to NZ. Fresh fruit and vegetables, confectionery, processed cereals, sugar, flour, and so on.
who is the national organisation that advises on food regulations in Australia & new zealand
avacado papaya cucumber oranges
Australia, New Zealand.
red cod
FSANZ - Food Safety Authority Australia New Zealand
All types of cuisine is available in New Zealand, chinese, indian, Italian, French, Continental, Mexican and Japanese
fruit
The question as stated is incorrect. New Zealand is quite a major producer of food, and is a nett exporter of food. The same would apply to Australia. Both countries import foods that are not grown within the country.
grapes (wine) and olives are the most food exported from Italy
Pavlova is a New Zealand invention, (claim by Australia) to celebrate the tour of Australia and new zealand by a famous Russian ballerina (Anna Pavlova) So so its not at all Italian :)
Easter eggs !
i think corn was exported from the united kingdom.