Soy beans are used to make soy sauce, soy protein additives and soy milk. Lots of Asian foods contains soy products as well as many processed foods that aren't Asian. Peanuts or peanut oil are in so many products it's impossible to list them. Check the ingredient list to be sure.
Things such as rice, milk or bread. If you can't eat or drink or even be near it, I would recommend to look at the label or even ask people working there if you go to store.
some Chinese food have soy sauce on it.
Finding soy free foods is very hard. I have found no store that sells just soy free foods. If you are in the states Trader Joes seems to have more than most, but you still have to read the labels to make sure there isn't some form of soy. I have a soy allergy and find very few foods without soy in it. There is a limit of the number of foods produced without soy. Even foods you wouldn't think have it. I found soy in saltwater taffy, go figure.
Soybeans, tofu, and soymilk have lots of soy.
I don't understand this website. I am asking a question and you want me to give an answer.Does Galaxy Nutritional Foods use organic soy in their soy products?
In foods it means the milk is removed, and probably replaced with soy, or soy oil.
There are soy based substitutes for dairy products, such as soy milk and soy ice cream. If you are interested in soy milk, allow me to recommend the Silk brand; that is the tastiest.
coffee, tea, milk, and soy protein.
Traditional "foods" include: rice, coconut, chicken, beef, pig, seafood, peanuts, soy bean cake (tofu), sweetened soy sauce, bean sprouts, potatoes.
Tofu, Seaweed, Natto (fermented soy beans) Soy Sauce
Soy Beans Fruit Milk Eggnog
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beans, garlic
Very little; most soy goes to feed animals for human consumption!!