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What proteins are in globular proteins?
There are two class of protein based on their structure namely fibrous and globular. Globular proteins form a globe like spherical structure in contrary to rod like fibrous proteins (collagen). They are soluble in water and the structure is rendered by its three dimensional arrangement of amino acids in solution. Most of the enzymes, soluble hormones and factors fall into this class of proteins.
What are 4 types of proteins found in cell membrane?
Receptor proteins, recognition proteins, transport proteins, and enzymatic proteins.
What are the organic macromolecules in different types of foods?
Foods contain proteins, carbohydrates and lipids which are three different types of macromolecules. However, there are far more than three types of macromolecules, some of which are also found in food.
What element is found in proteins but not in other types of macromolecules?
Sulfur
What property of the cell membrane enables it to perform active transport?
Embedded in the semi-permeable cell membrane are many different types of carrier proteins or channel proteins. These globular proteins allow the transport of specific substances from the outside of the cell into the cell or vice versa.Specific means each protein can only transport one type of substance across. For example, Protein A can transport Substance X but not Substance Y. Substance Y has to be transported by Protein B which cannot transport Substance X. The specific nature of these globular proteins mean it is easier for these molecules to be transported.
What proteins are in globular proteins?
There are two class of protein based on their structure namely fibrous and globular. Globular proteins form a globe like spherical structure in contrary to rod like fibrous proteins (collagen). They are soluble in water and the structure is rendered by its three dimensional arrangement of amino acids in solution. Most of the enzymes, soluble hormones and factors fall into this class of proteins.
What types enzymes are responsible for hydrolyzing the proteins in foods?
Proteases
What types of enzymes are responsible for hydrolyzing proteins in foods?
Proteases
What are the 2 types of protein?
There are two main types of proteins namely; simple proteins and conjugated proteins. Simple proteins only contain amino acids while conjugated proteins contain organic and inorganic groupings in addition to amino acids.
What are 4 types of proteins found in cell membrane?
Receptor proteins, recognition proteins, transport proteins, and enzymatic proteins.
What are the organic macromolecules in different types of foods?
Foods contain proteins, carbohydrates and lipids which are three different types of macromolecules. However, there are far more than three types of macromolecules, some of which are also found in food.
What are the proteins in plasma?
There are three types of proteins that are found in the plasma of blood. They are albumin, globulins, and fibrinogens.
What element is found in proteins but not in other types of macromolecules?
Sulfur
What types of foods are found in the sea?
Seafood.
What are the 6 major classes of nutrients found in foods?
1. Water2. Vitamins3. Minerals4. Proteins5. Carbohydrates6. FatsThe one's above are also correct but you can narrow it down even more to the major types or most important which include proteins and starches.
What differences do hemoglobin and hair proteins have?
They have different structure types. Hemoglobin is a globular protein, where it has a globular shape from the folding of amino acids by the hydrophobic effect. alpha-Keratin (the protein in hair), on the other hand, has a helical structure, with a repeating pattern of amino acids. Hemoglobin does not have a continuous repeating pattern of amino acids.
What are some foods that have similar nutrients?
Foods can be grouped in various ways according to their nutritional content, source, or type. For example the three main types of foods are proteins, carbohydrates, and fats. Then there are the micronutrients like vitamins and minerals. Some of the best sources of vitamins and minerals are found in fruits and vegetables.
