A pan balance measures weight. Two of the more popular units are grams and ounces.
There is no such thing as a "unit of measurement of pan balance"; there are units of measurement for length, mass, volume, etc. Decide what aspect you want to measure of the selected item (for example, its diameter), then make a more specific question.
The unit measurement of a pan balance is typically in grams (g) or kilograms (kg) for measuring the mass of objects.
Mass!
To measure a pie pan accurately, use a ruler or measuring tape to measure the diameter of the pan across the top edge. This measurement will help you choose the right size of pie crust or filling for your pie.
Pannikin is a British term first used back in 1823. A pannikin is a small pan or a cup. Though pannikin was never a unit of measure, 1 cup is 8oz.
A sauce pan is a sauce pan, its not a measurement
The size of a fry pan is typically measured across the top diameter of the pan, from one edge to the other. This measurement helps to determine the cooking capacity and suitability for various stovetops.
You would measure the mass of a pen by using a balance. Kitchen scales are a suitable kind. Whether they are electric or not, the pen is placed on the pan and the mass is read just like anything else.
To measure a loaf pan accurately for baking, use a ruler to measure the length, width, and depth of the pan. Make sure to measure from the inside edges. This will help you determine the pan's capacity and ensure you use the right amount of batter for your recipe.
depends on the dimensions of the pan
From rim to rim
From rim to rim