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Q: What usually happens in a food chain if the producer is increased?
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Related questions

What happens to the producer in a food pyramid?

top of the food chain


In food chain a producer is usually a?

green plant


Why is the first organisms in most food chain usually a producer?

plants are commonly producer


What happens when an effective value chain is created?

Profit Margins Are Increased when an effective value chain is created.


What part of the food chain usually contains the largest source of matter?

The Producer (plant)


What is a producer in a food chain on land?

If algae is the producer in a food chain of the ocean then corn would be a producer in a food chain on land. Any green plant is a producer.


What is the meaning of the producer in the food chain?

The producer gives energy to the herbivore. Without the producer the herbivore would die out, then the carnivores, then the omnivores.


What is always a producer in the food chain?

A plant is always a producer in the food chain


What organisms in the food chain is responsible for recycling nutrients?

The organism that produces food in the food chain for other organisms is the producer. The producer is usually a green plant that is eaten by an omnivore or a herbivore. And the food chain continues


What is a producer having to do with a food chain?

Producer provides food to herbivores in food chain .


What do you call an organism that make it own food?

an organism that can make its own food is called an autotroph, usually it is the 'producer' in a food chain.


What is producer in food chain?

A producer in a food chain, also called an autotroph is an organism that does not depend on organic compounds for energy, but rather processes its own from inorganic parts of the environment. In most familiar ecosystems the producers are plants, which produce usable carbohydrates by a process called photosynthesis. The organic compounds produce by an autotroph can then be consumed by other organisms.