A potato.
No. Its a carb. its a simple sugar.
sweet potato
James Campbell Brown has written: 'On deposits in pipes, and The purification of water highly charged with vegetable matter'
Vegetable Soup with Croutons and a glass of Brown Ale.
Yes it is 5 points so watch out on the brown sugar!
Some delicious recipes featuring the brown root vegetable as the main ingredient include roasted sweet potatoes with herbs, mashed sweet potatoes with maple syrup and cinnamon, and sweet potato fries with a spicy aioli dipping sauce.
A potato is a type of vegetable, a starchy root (tuber). The potato plant is a perennial, (Solanumtuberosum) which provides food in many areas of the world.A root vegetable. It is brown, lumpy, about the size of a human hand, and grows underground.
fresh yucca has a dark, brown skin that resembles tree bark.
To effectively treat and prevent brown spots on vegetable leaves, you can try removing affected leaves, improving air circulation, watering at the base of plants, avoiding overhead watering, and applying fungicides if necessary. Additionally, practicing crop rotation and maintaining proper spacing between plants can help prevent the spread of diseases that cause brown spots.
tomato juice tomato juice tomato juice no no no onion skins red and brown,red beets
for an orange, it makes the juice bubbles pop. For banana's, it makes them VERY brown, and apples, really soft
If scalped rounded, lumpy (most of the time) brown,orange,or red on outside, white, or orange on the inside.If not it looks like an amazing vegetable and it is brown,dark orange,Most of the time