vita. B
Vitamin B2 is also known as riboflavin.
Mainly B vitamins, specifically thiamine, riboflavin, niacin and folic acid.
Mainly, Thiamine (vit. B1) Riboflavin (vit. B2) Vitamin B6 Folate (vit. B9) Choline Vitamin K
Acerola is a fruit rich in vitamin C. It also has riboflavin, niacin, thiamine, and vitamin A and is used for medicine. It is helpful in preventing or treating scurvy.
Riboflavin
RIBOFLAVIN
Strawberries contain vitamin C, A, E, K in addition to B vitamins that include B1/thiamine, B2/riboflavin, B3/niacin and B6.
Vitamin B1: Thiamine Vitamin B2: Riboflavin Vitamin B3: Niacin or Niacinamide Vitamin B5: Pantothenic Acid Vitamin B6: Pyridoxine, Pyridoxal, or Pyridoxamine Vitamin B7: Biotin Vitamin B9: Folic Acid Vitamin B12: various Cobalamins These are all B Vitamins and there proper term(s)
Vitamin B complex is a group of water soluble substances. These are: Vitamin B1 is called Thiamine. It's deficiency causes Beriberi desease and Wernicke's encephalopathy. Vitamin B2 is called Riboflavin Vitamin B4 is called Nicotinic acid. It's deficiency leads to Pellagra desease. Vitamin B6 is called Pyridoxine
Riboflavin (B2)
Lemons are a great source of vitamin C. They are a good source of potassium, fiber, calcium, and vitamin B6. Lemons also contain iron, magnesium, riboflavin, and thiamine (vitamin B1).
Riboflavin Is A Mineral, Not A Vitamin