Marmite contains Niacin, Thiamin, Riboflavin, Folic Acid and B12
No, marmite is a yeast extract, and contains no animal products or blood.
The main ingredient of Marmite is yeast extract which gives the spread its distinctive taste. The other ingredients are salt, vegetable extract, vitamin B3, vitamin B1, spice extracts, vitamin B2, folic acid, celery extract and vitamin B12.
The main ingredient of Marmite is yeast extract which gives the spread its distinctive taste. The other ingredients are salt, vegetable extract, vitamin B3, vitamin B1, spice extracts, vitamin B2, folic acid, celery extract and vitamin B12.
100g of marmite contains 11g of salt A serving of 2g -- will contain 0.22g of salt
Marmite, vitamin B tablets
yes, it contain vitamin A
papayas, mangos and apricots all contain vitamin a
Yes, onions do contain vitamin C and Vitamin B. Vitamin C is used for repair and protecting the body.
Potatoes do not contain the B vitamins -- thiamin, niacin, pantothenic acid, folic acid, and vitamin B-12; and it does not contain vitamin A.
Dark green vegetables such as spinich contain vitamin K
Cool vItamin :D
It is safe to say if you haven't had Marmite before the age of 3 then you won't like it. The spread is made from a yeast extract, and as a result it contains some healthy vitamins, mainly vitamin B. It is a moderately healthy spread, and is certainly healthier than some rival spreads, like all of the different chocolate spreads. The flavour is strong and rich, and tastes quite salty and can be mixed with many different things. It is best when eaten with toast, but can be mixed with many different breakfast foods, like crumpets for an example. Ingredients: * Yeast Extract * Salt * Vegetable Extract * Vitamin: Niacin * Spices * Vitamins: B1, B2, Folic Acid, B12 Marmite is approved by the Vegetarian Society. It is Kosher. And all ingredients are natural - Brewer's yeast may be the best source of the vitamin-B complex, so Marmite is rich with natural vitamin-B, as well as riboflavin and niacin.