baled clover
Alfalfa, Avacado, and Clover. (There are actually more).
There is more than one legume that is used for hay and/or silage, for example: Alfalfa Red Clover White Dutch Clover Arrowleaf Clover Sanfoin Birdsfoot Trefoil Cicer Milkvetch
Alfalfa, Avacado, and Clover. (There are actually more).
Its primary use is as feed for livestock. For more information on Alfalfa http://www.onestopsolver.com/alfalfa-health-benefits.html
Only if the cow gorges on it, little amounts can be very beneficial. As legumes (clover, alfalfa etc) can in fact improve the animals intake, providing the animal with a higher feed efficiency and a better use of the nitrogen content found in legumes. View the following related link to learn more about Legume feeding.
it all depends on what region your talking about. in the mid western united states, (Indiana, Illinois, and that area the field crops are mostly corn and soybeans with some wheat alfalfa and clover. farther west you'll find more wheat with the corn(:
To attract more deer to your property, you can plant a variety of deer-friendly vegetation such as clover, alfalfa, and fruit trees. Providing a water source, like a pond or stream, can also attract deer. Additionally, creating natural cover and bedding areas can make your property more appealing to deer.
Because 5 or more leaf clover are very rare idiot
Yes. Legumes such as alfalfa, trefoil, sainfoin, clover or other forbs will also make up a part of their diet. But most of what they eat is comprised of grass, including corn, barley, wheat, oats, and all other grasses used for pasture or hay.
even more rare.......luckier than a four leaf clover......
There is hay made of various grasses. And hay made mostly of alfalfa. The second has more nutrients but can cause loose stools if fed as pure alfalfa.
Yes, alfalfa sprouts are gluten free. Gluten is a special type of protein found in a number of grains such as rye, wheat, and barley. The alfalfa plant is not a cereal grain. For more information about cereal grains: http://en.wikipedia.org/wiki/Cereal and for more information about gluten: http://en.wikipedia.org/wiki/Gluten.