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Most beginners tend to like white sweet wines before they move on to dry wines. They don't need to cost much either. I would try a White Zinfandel (which actually looks pink) or a Riesling, Gewurztraminer and a dessert wine called Moscato. Each of these are whites and vary the amount of sweetness. A good red wine for beginners is Merlot which is not usually sweet but it is easy to drink and goes great with many foods. Find More Details from
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try villa giulia lambrusco red or rose`
Sometime red wine is recommended, and at other times the benefit of red wine is disputed. So, basically, you must make your own mind.
Well, depends on the meat. Red wine for red meat, white wine for white meat.
Mother Monster's (aka: Lady Gaga) favorite red wine would have to be red wine because there is no other type of red wine than red wine.
red wine
Red wine is best kept in cool, dark conditions.
red wine obtains its color from the type of grapes selected to produce it.
Red wine, such as Merlot or Cabernet Sauvignon, goes best with red meats like steak, lamb, and veal. White wine, like Vinho Verde (http://www.jmftwinvines.com/about-twin-vines-wine.html) goes best with chicken, fish, pasta, or anything made with a creme sauce.
Chianti
Yes. But the flavor will not be quite the same. Red wine is obviously the best when it comes to cooking.
According to the Independent there are a few red wines that are very good. Their opinion of the best red wine for Christmas is Chateau Ksara Klos St Alphonse 2009. When it comes to seasonal red wine they have rated Fortnum's Claret, Chateau Fongaban the best. Another red wine that the Independent rates very highly is Chateau Segonzac 2009.
Well you really cant say that a certian region has the best wine, but you can say that it specializes in a certain type of wine. Argentina for example, specializes in Malbecs. Malbecs are a smooth mid-bodied wine with dark red fruit flavors. In other words, it can be fair to say that Argentina has the best Malbec wines.
Wine bottles have labels for a variety of reasons. They tell consumers what type of wine it is (red or white), the name of the wine, where and when the wine was bottled.