leads to goitre
It is called goiter in medical term. It is due to less intake of iodine in the diet.
Himalayan salt contains very small amounts of iodine, significantly less than iodized table salt. It is not a reliable source of iodine and should not be used as the sole source of this essential nutrient in the diet. It is recommended to consume other iodine-rich foods, or use iodized salt for adequate iodine intake.
You will lose energy and weight. . . and you will be hungry
Iodine is solid and less reactive.
Iodine in the diet helps prevent goiter and cretinism, both caused by a lack of iodone.
Yes. It's true. Chlorine has the highest electron affinity, then Fluorine, Bromine and Iodine
People would be less irritated. lol
There would be less gravity on earth.
it would be for efficient
What would happen if the quotient were less than one is that the number would become a decimal. It's basic fifth grade math.
There would be less free oxygen, so there would be less ozone.
If you are looking at a iodide to iodine redox titration, the solution would turn yellow instead of blue/black. The blue/black color of the iodine-starch complex is very intense and so the end-point is sharper. Without the starch, the endpoint, when the first yellow from the formation of iodine I2, appears, is less sharp and is harder to see.