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The late 1960's.

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1975

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1984

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1960

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1980

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Q: When did twist top caps for beer bottles come about?
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Unscrew the cap...? o.O Just twist it, it'll come off


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Yes, but all bottles but be unopened and made of plastic. Also, no beer can come in.


Do they make schaefer beer in bottles?

Yes. All Pabst Brewing Co. Beers except Olympia come in bottles. I would imagine you can find it in NYC or North Jersey.


How much is a flat of beer?

A "slab" or "case" of beer is usually 24 bottles or cans. In some places, cans come in 18 or 30 packs; these are not usually referred to as "slabs."


Why have wine prices come down?

I don't know about the U.S., but Canada's wine prices have gone up. Also I heard on the news that Australia had replaced corks in wine to caps and it's catching on, so good wine will be introduced in possibly plastic bottles (as they states on the news) with caps like pop bottles. My own opinion is I like glass wine bottles and feel the cork enhances the wine.


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Why are beer bottles brown?

Source: http:/wwwzperiodzprofessorshousezperiodzcom/foodzhyphenzbeverage/winezhyphenzandzhyphenzspirits/whyzhyphenzarezhyphenzbeerzhyphenzbottleszhyphenzbrownzperiodzaspxBeer has come a long way since the days of the cask and leather flagons. In fact, the decision about what to put beer in for storage has plagued people for centuries. Before the days of refrigeration, before the days of pasteurization, beer storage was an issue. Beer had to be drunk quickly to keep it from spoiling.The idea of putting beer in bottles was developed by a monk several centuries ago. He had put beer into a wine bottle to take on a picnic and left the beer in the bottle for quite some time. He came across it again much later in the beer was still fresh. That was beginning of bottled beer.Sealing the beer bottle was the next big issue. Beer makers tried everything from wax to cork. The cork solution lasted hundreds of years, until wire loop closure was developed many years later. For a long time beer bottles were short, bell shaped and clothed with wires like mason jars.Most beer makers embossed the name of their beer right into the bottle. This was before the days of labels, and embossing was the only way to let people know what kind of beer they were drinking. Embossing was used to label beer bottles well into this century, before the paper label was developed.Over time, the shape of the bottle changed, becoming thinner and taller - looking more like the beer bottles we know today. Beer bottles stayed brown or green until the present-day. This was mainly because refrigeration was not invented for quite some time. With out away to keep the beer at a steady temperature, keeping direct light out of the bottles was important to keep the beer fresh.After refrigeration was invented, it wasn't important to keep the bottles opaque any more but many beer makers continue to make dark bottles out of tradition. Only recently have companies started to buck tradition by making clear beer bottles. Most of the clear bottles are import beers such as Corona and wine coolers and blended beverages such as Zima.Another theory about why beer bottles are brown has to do with the glass making process itself. This one has never been proven, but many people say that in past centuries it was much harder to make clear glass but it was to make colored glass. Apparently, crystal clear glass requires processes that were not developed until the industrial age.Regardless of which reason you think is most accurate for why beer bottles are brown, the fact remains that the tradition is hard to shake. People are used to seeing brown bottles of beer, and new beers that are marketed in bottles that are any color besides green or brown have a hard time being successful.It is a fact that modern-day beers made in America do taste fresher and more flavorful in brown bottles. Many American beers still lose their texture and flavor if exposed to direct sunlight. One good thing about everyone using the same brown bottle glass is that it makes it easier to recycle the glass.THE FOLLOWING IS FROM AN IVY LEAGUE BEER DRINKERALL beer turns "skunky" when exposed to light. Exposure to light breaks down the isohumulones in the beer into free radicals that combine with sulfer-containing proteins to create a chemical called 3-methyl-2-butene-1-thiol -- which is the chemical skunk smell. The beer is then "skunky" or "light-struck".Beer sitting in the sun can be skunked in a matter of minutes and exposure to florescent light will take longer.BROWN glass does the best job of protecting the beer from light, followed by green, and then clear. This is why you should NEVER buy beer in a clear glass bottle and why people put lime wedges in beer -- to cover the taste of bad beer.


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The chorus for the 1964 Beatles hit 'Twist and Shout' goes as follows: Well shake it up, baby, now (shake it up, baby), twist and shout (twist and shout). Come on come on come on come on baby now (come on baby) come on and work it on out (work it on out).


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testicles, breasts, grapes, beats, homosexuals, beets, coke, pepsi, beer, beer, beer, beer, beer, beer, beer, sex


How much beer does the Coors Brewing Company make?

A Mr.Beer kit makes 2.1 gallons. Most of their kits come with 8 1-liter bottles, but you can use any size bottle you want. If you use 12 ounce bottles, you'll get about 21 out of each batch, or just under 1 case of beer. Lots of additional information can be found at: see related links


What word means to twist a cloth to make water come out?

To wring means to twist a cloth to make water come out.