Medicine dropper for small quantities of liquids
3 apparatus use for measuring liquids
A graduated cylinder is a common measuring apparatus used to measure the volume of liquids accurately. It is a tall, narrow container with volume markings along its side to indicate the amount of liquid present.
A micropipette is used.
Measuring Jar With Unit Measurements like500ml, 200 ml etc
when measuring small quantities of liquids.
A graduated cylinder is appropriate for "normal" quantities. You may need a micro pipette for very small quantities.
Common laboratory apparatus includes beakers (for mixing and heating liquids), test tubes (for holding and heating small quantities of substances), Bunsen burners (for heating), microscopes (for viewing small objects), and pipettes (for transferring small quantities of liquids). It's best to refer to a scientific equipment catalogue or online resource for detailed diagrams and descriptions of each apparatus.
A measuring cup is a simple laboratory apparatus used in scientific experiments to accurately measure the volume of liquids. It is typically made of glass or plastic and comes in various sizes, facilitating precise measurements for use in experiments and research. To ensure accuracy, measuring cups are calibrated to display volume markings in milliliters or cubic centimeters.
The most common laboratory apparatus include beakers (mixing liquids), test tubes (holding small amounts of substances), flasks (storing and pouring liquids), pipettes (measuring and transferring liquids), microscopes (viewing small objects), Bunsen burners (heating substances), graduated cylinders (measuring liquid volume), and funnels (pouring liquids into containers).
A meniscus it the curve of a liquid when it adheres to the side of its container. Only glassware used for measuring volumes of liquids have a meniscus. The scale.
Bunsen burner - used for heating substances in the laboratory. Test tube - used for holding and mixing small quantities of liquids. Beaker - used for measuring and pouring liquids. Graduated cylinder - used for accurate volume measurements. Pipette - used for transferring small quantities of liquid. Petri dish - used for culturing microorganisms. Microscope - used for viewing small objects. Thermometer - used for measuring temperature. Hot plate - used for heating substances. Erlenmeyer flask - used for mixing and storing liquids.
If you are talking about a liquid measuring cup (or a breaker) you must get eye level with the cup and where the line of water (meniscus) meats the line on the cup you have the correct amount.