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The bones are excellent for making soup or stock.

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16y ago

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What is boning knife?

A boning knife is a type of kitchen knife with a sharp point and narrow blade. It is used in food preparation for removing the bones of poultry, meat, and fish. Generally 12 cm to 17 cm (5 to 6 ½ inches) in length, it features a very narrow blade. A stiff boning knife is good for boning beef and pork, but a very flexible boning knife is preferred for poultry and fish.


How do you cook bones for dogs?

Umm...You Can't..Lol


Are there bones in filet of sole?

There should be no bones in fillet of sole: a fish is filleted to remove its bones. However, care should still be taken when eating any kind of fish fillet, because tiny bones can be missed, and could pose a problem if one becomes stuck in the throat.


What should you do on runescape to make money fish or cook or woodcut or get big bones or mine or runecraft?

What i do is i buy 5m worth raw lobsters I then cook them and make 6m so i gaine 1m profit :D


Why should stock made from beef or veal bones cook longer than fish bones?

Stock made from beef or veal bones should cook longer than fish bones because the collagen and connective tissues in mammalian bones take more time to break down and extract their flavors and nutrients. Beef and veal bones are denser and richer in gelatin, which requires longer simmering to fully infuse the stock. In contrast, fish bones are more delicate and break down quickly, releasing their flavors in a shorter cooking time. This difference in composition and structure is key to achieving the desired taste and texture in each type of stock.


What should you cook?

You should cook foods you enjoy eating and that you know how to cook.


Should you cook the beef back ribs a little before giving them to your dog?

You should not give any bones to dogs they can get shards stuck inside of them and cause a multitude of problems from constipation to puking to choking.


Where was captain cook burrued?

James Cook was killed wile exploring the Hawaiian Islands. The local villagers prepared his remains in the manner that they would a tribal elder or chieftain by disemboweling and baking the body. The bones were then preserved in a religious icon. These bones were then returned to the crew of Cook's ship and were buried at sea.


How long do you cook pork neck bones in the oven?

2-3 hrs in the oven


Why throw out the water after boil bones for 10 minutes when cooking bone soup?

Whom ever told you to do this does not know how to cook. If you are making soup, you want to keep the water because it will have all the flavor from the bones in it. You need to listen to a real cook.


What temperature should I cook ham at?

You should cook ham at a temperature of 325F (163C).


Why should a stock made from beef or veal bones cook longer than a stock made from fish bones?

They take long because you need to extract the flavors from the bones. There are two types of stocks too, white and brown. The only difference is that in a brow stock the bones are roasted and the mirepoix ( onions, carros, and celery) are caramelized giving that deep rich brown color rather than taking the raw bones and vegetables. Save