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Hot water will be the solvent , sugar and the coffee powder will be the solutes
The coffee granules dissolve in the hot water and make 'instant coffee'.
The solvent is water; the solute is ground roasted coffee beans (in addition to sugar, salt, cream and whatever else you prefer to add)!
homogeneous
a solute
Nescafe is soluble coffee, introduced in Swithzerland in April 1930. The first NESCAFÉ was a powder produced by spray drying. It is still spray dried today but is processed further into granules.
Well the answer for this question was that when you take water and the other ingredient to mix them together was to be a coffee, that was solvent and solute. while solution was the coffee. the suspension was nothing.
The instant coffee and the water have not changed chemically or physically. It becomes a mixture, not a solution; the water is separate from the coffee powder. Therefore it is not a physical change.
The best way to brew Matcha green tea powder is to heat the water and when it is hot to add the tea powder. Wait 3 to 5 minutes until the tea powder is perfectly mixed up with the water.
solvent e.g hot water dissolves the solute (coffee powder) to make the solution instant coffee so the solvent is what dissolves the solute
in hot water