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Brewer's yeast is an ingredient that is used to ferment sugars to alcohol in the brewing of beer.
You can make much higher concentrations of something. For example, when moonshine is distilled it is almost 200 proof, whereas fermenting it cannot produce such a high alcohol percentage.
Bottom fermenting yeast, which produce Lager beers, are fermented at lower temperatures (around 0-5 degrees C), and take roughly twice as long to ferment as ales, which are procuced with top fermenting yeast Top fermenting yeast produce Ales and are fermented at higher temperatures (around 10-15 degrees C), and have a shorter fermentation time.
honey has a higher flow rate then molasses because it has less particles that are more farther apart. This means that it is faster for it to come out of the bottle. Also molasses has a much higher denisty than honey. ( Denisity ) = Heavyness
Because it is slower
If it is water moving from a higher concentration to a lower concentration, the diffusion is called osmosis.
Diffusion is the movement of particles from a region of higher concentration to a region of lower concentration. Osmosis is the diffusion of water molecules (only) from an area of higher concentration to an area of low concentration.
The inside of cells have a higher concentration of Potassium. But there's a higher concentration of Sodium outside the cell.
it is an valley which the silicon gets onto the higher volume of concentration of the velocity and mass effect also produced in the silicon many chemicals and heat produce materials are produce in it.
Any ion that is positive but has a higher concentration inside the cell or is negative and has a higher concentration outside the cell. Any ion that is positive but has a higher concentration inside the cell or is negative and has a higher concentration outside the cell.
Diffusion
Substances of a higher concentration (or with higher level of water molecules) are more soluble than lower concentration liquids.