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Paella
Paella is a dish that originated from Valencia, Spain. The main ingredients are rice, and saffron. Everyone has a different recipe for paella. Some paella is made from all seafood, some from all meat, and some are a mix of meat and seafood. Here is my recipe for paella. It is easy to make and very authentic tasting. http://www.ehow.com/how_5361271_make-easy-authentic-paella.html
Paella comes from Spain and is a rice dish. The word 'paella' means 'pan'.
The main foods of Spain include different types of paella. There are three types of paella, seafood paella, mixed paella, and Valencian paella.
You would use a variety of ingredients that differ based on the region the recipe was made. Every paella recipe is different, but it usually contains rice, saffron, tomato paste, garlic, onion, green beans, bell pepper, shrimp, pork, chicken, peas, and carrots.
If you are making paella with an appropriate rice, i.e., bomba or callaspara rice from the Valencia region of Spain, these types of rice absorb more liquid than ordinary rice. And of course, this is what makes paella so good. The rice can absorb far more flavorful liquid than other rices, so the paella tastes better.
can I freeze paella? Thanks for your answer
Where dose paella come from ? ( what part of Spain ? ) Paella comes from Valencia.
There is no french paella. Paella is a dish made with rice and the traditional spanish sofrito. Neither of these can be found in France.
Yes, green peas are known for making gas in the stomach.
Paella, Oranges, Architecture and the Mediterranean
Paella is a dish that originated in Valencia, Spain. Paella can be made with all seafood, all meat and a mix of seafood and meat. The definitive ingredient in paella is the saffron. Here is my recipe for paella: http://www.ehow.com/how_5361271_make-easy-authentic-paella.html