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Canada is well known for maple syrup and maple sugar and anything you can make with maple sugar....they shape the sugar into little animal candies and other things...YUM!!
Tapping a sugar maple before early spring, collect the sap and boil down to produce maple syrup ratio varies on how much sap it takes to make a gallon, depending on the sugar content. A general amount is any where from about 20 to 30 gallons of sap produce one gallon. From there it can be cooked more and beaten to make maple butter or cook a little longer and make maple candies or form it, let harden and grate, maple sugar granules!
fruit have natural sugars and some vegetables also.
White sugar is sugar extracted from the sugar cane. Maple sugar is sugar extracted from part of the maple tree.
a sugar maple does not
In 1949, the sugar maple was determined to be the state tree of Vermont. The sugar maple is also known as the rock or hard maple.
The Sugar Maple (Acer saccarum).
oranges maple sugar fruit
A sugar maple.
a sugar maple
We still tap the trees before leaf buds appear or else the sap won't have a good flavor. Another example, we still go to the sugar maple tree for the best maple syrup.
C. F. Coons has written: 'Sugar bush management for maple syrup producers' -- subject(s): Sugar maple, Maple syrup, Maple sugar