fixer has contaminated the developer
The amount of ammonia used in processing beef depends on the beef and the processor. The beef processors generally use an amount of ammonia not to exceed a ph level of 9.5-10 as after this point it affects the taste and smell of the beef. The ammonia kills bacteria that could be deadly to humans consuming the beef, but the ammonia has not been found to be harmful.
The smell of ammonia isn't a smell, it is a chemical burn. Even people with anosmia can detect the "smell" of ammonia
Ammonia is a gas generally. It has a very bad smell.
The most common cause of having an ammonia smell in your nose is your diet. People who have a high protein and low carbohydrate diet can smell ammonia and their sweat can actually smell like ammonia too.
A distinct pungent odor that lingers and penetrates nearly everything. Will smell somewhat of traditional ammonia with a slight burning plastic smell
Yes ,it has a smell. It has a characteristic smell.
yes
Ammonia smell is how urine smells. Perhaps the toilet is not cleaned well enough.
Turkey no longer smells fresh when it is bad. Vinegary, gassy, ammonia, rotten eggs, sulfurous - anything that doesn't smell right could indicate that it is spoiling. You will have to make that determination.
No, but some cheeses start to smell of ammonia when they are over-ripe. If the smell is very strong, discard the cheese.
ammonia is a pungent smelling gas.wfen dissolved in water,ammonium hydroxide is formed.thus,the pungent smell is due to ammonia gas.
Cod fish or any type of fish will have ammonia like smell when it is no longer fresh. This smell will begin to appear as you are cooking it. It may also have a taste that is similar to ammonia, too.