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When the liquid is boiling steadily and the temperature has stabilised.

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When should the boiling point of a liquid be recorded?

The boiling point of a liquid should be recorded when the liquid reaches a constant temperature at which it changes from a liquid to a gas (vapor) under a specific pressure. This usually occurs when the vapor pressure of the liquid equals the atmospheric pressure.


If the boiling point is recorded when the liquid enters the capillary debater the heat is removed) will it be recorded too high or too low?

If the boiling point is recorded when the liquid enters the capillary and heat is removed, it will likely be recorded too low. This is because the removal of heat can cause the liquid to cool slightly before it reaches the actual boiling point. Consequently, the observed boiling point will not accurately reflect the true boiling point of the liquid under standard conditions.


If the boiling point is recorded when the liquid enters the capillary tube will it be recorded too high or too low?

If the boiling point is recorded when the liquid enters the capillary tube, it will likely be recorded too low. This is because the liquid may not have reached its true boiling point yet, as the temperature can drop briefly upon entering the narrower environment of the capillary tube. Additionally, any heat loss during this transition can further contribute to an inaccurately low boiling point measurement.


If the boiling point is recorded when bubbles are rapidly escaping the capillary tube will it be recorded too high or low and why?

If the boiling point is recorded when bubbles are rapidly escaping the capillary tube, it will likely be recorded too low. This is because the presence of bubbles indicates that the liquid is boiling, but the temperature may not have stabilized at the true boiling point, which is typically defined at the point of constant temperature just before the liquid fully transitions to vapor. Rapid bubble formation can lead to fluctuations in temperature readings, resulting in an inaccurate measurement.


Which substance should you choose based on having the highest boiling point?

The substance with the highest boiling point is the one you should choose.


If the boiling point is recorded when the bubbles are rapidly escaping the capillary tube will it be recorded too high or low?

it will be too low


What is the point of Juiced?

the boiling point of Orange Juice is 890 i know this because i did a lot of research on this that you should do too instead of taking my answer you should research and find out the boiling point of juice is 890


How is boiling different from boiling point?

Boiling is the phase where the boiling occurs. The point at which the boiling occurs is the boiling point.


Which of compound should be highly b.p.( propanol or iso propanol)?

The boiling point of propanol is -97 oC.The boiling point of isopropanol is -82,6 oC.


Briefly describe two methods or techniques for the determination of boiling point?

Distillation - where the constant tempreature of the vapor given off when boiling the liquid at the lowest temperature possible is recorded as the boiling point. Capillary Bell - where the temperature, under pressure, that the liquid enters the bell in place of the vapor is recorded as the boiling point of the liquid.


What should be consider when examining the boiling point?

Air pressure and pressure within the vessel containing the boiling liquid.


What is the boiling point of riboflavin?

there is no boiling point