it dissolves. Try it!
Nothing will happen to a a raw egg when placed into sparkling water.
It adds.
When granulated sugar and water come in contact, the water molecules surround the individual sugar molecules, and the sugar molecules go into solution. You end up with an aqueous solution of sugar.
it will help them last longer
i dont know :):):):):););0
A solution.
You end up having a pile of sugar... LOL.
Production of CO2
The sugar will dissolve in water because sugar is polar and so is water with hydrogen bonds. When attraction happens, the water molecules will separate the sugar molecules and the sugar will be dissolved.
Dissolving is what happens to sugar when you put it into hot water. It goes from being a solid to being a liquid. Soap, when placed in hot water, will also dissolve.
The sugar disinigrates and is part of the water
An egg placed in distilled water will expand more than an egg placed in the salt solution because thee water concentration of the water in the beaker is greater the the water concentration of the egg.
The sugar will dissolve in the water, changing the sugar from solid to liquid.
its like a sugar cube. you have sugar and water then it freezes. then the water is sweet. so therefore its a sugar cube
Nothing will happen to a a raw egg when placed into sparkling water.
it dies
it falls to the bottem of the water