it begins to boil - Monsy
I will say yes cause we use barometer to measure earth's atmospheric pressure.
When vapor pressure equals external pressure the water boils
Vapor pressure at BP only will be equal to Atmospheric pressure
No, vapour pressure is only the water, total pressure is all components of the air
It boils. That's why boiling point is affected by pressure.
it begins to boil - Monsy
The liquid boils.
The liquid will boil.
To heat a liquid until its vapor pressure is equal to atmospheric pressure.
The rate of evaporation is the same as the rate of condensation.
The temperature at which the vapor pressure of the liquid equals the atmospheric pressure is called THE BOILING POINT.
I'm not even sure what this question is supposed to mean. On the off chance that it might be the answer you're looking for: A liquid becomes a gas when its vapor pressure becomes equal to the atmospheric pressure.
.... equal ....
Phase shift from liquid to gas (vapor), where the vapor pressure is just equal to the atmospheric pressure.
To heat a liquid until its vapor pressure is equal to atmospheric pressure.
its boiling
its boiling
The rate of evaporation is the same as the rate of condensation.
As atmospheric pressure increase so does the boiling pont, when atmos. pressure decreases so does boiling point. A liquid boils when its vapor pressure equals atmospheric pressure.
The temperature at which the vapor pressure of the liquid equals the atmospheric pressure is called THE BOILING POINT.
Actually boiling is a point where the vapour pressure of any liquid (example: water) becomes equal to the surrounding pressure.
The boiling point of the liquid.
The Liquid will turn into gas. The boiling point corresponds to the temperature at which the vapor pressure of the liquid equals the atmospheric pressure. If the liquid is open to the atmosphere (that is, not in a sealed vessel), it is not possible to sustain a pressure greater than the atmospheric pressure, because the vapor will simply expand until its pressure equals that of the atmosphere.
The boiling of any liquid is tied in to the atmospheric pressure, in an open system. Every liquid has it's own vapor pressure, that is the balance between the vapor and liquid phase. When atmospheric pressure decreases, the vapor pressure increases since now there is greater space for the molecules of the liquid to come into vapor phase. At higher altitudes, the atmospheric pressure is lesser, that is, the air is thinner. Thus the liquid can attain higher vapor pressure faster and boil at a lower temperature.
The temperature at which the vapor pressure of a liquid is equal to the external pressure is the boiling point. Evaporation is when vaporization of an uncontained liquid occurs.