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can a waitress wear gloves when serving food to a table
In food service, you wear gloves when handling certain foods, and change them when handling other foods. Since dirt and germs are on money, if you are wearing gloves when working the cash register, you should discard them before handling any kind of food. Many people choose to wear gloves when handling food and not to handle money bare handed, but there is no reason you can't also wear gloves when handling money, as long as you change them when you turn from that to handling food..
As far as the correct PPE things to use in food handling the main things are disposable gloves and putting new gloves every time you handle something else. Washing your hands regularly, using food grade sanitizer, to keep your counters and anything that comes in contact with your food goes hand in hand with safe food handling procedures. If you are using a lot of different foods you can have color coded knives, spatulas, cutting boards, and containers that might help you practice safe food handling procedures.
You must wash your hands and put on gloves before touching the food. After handling the food, wash your hands again and disinfect surfaces the food has touched.
To catch the BALL NODUH.......................................................................................................................
Fast food restaurants are business entities and do not have hands.Employees of fast food restaurants may or may not need to wear plastic gloves, depending on the functions they are performing.People engaged ONLY in the preparation of food need not wear gloves as long as they wash their hands at the appropriate times. However, some local health departments may nevertheless require the use of gloves.People who handle money but not food need not wear gloves.People who handle money and also handle unwrapped food should wear gloves when handling food, but NOT when handling money, or vice versa.Anyone using gloves for sanitation purposes should know how to put them on and take them off without spreading contamination, and should know when they can reuse a pair of gloves and when they cannot.
No, just when serving and presenting to the food.
Well mostly when serving food like at a restraunt or any type of fast food restraunt.
Single- use gloves or deli tissue
When handling food, it's a good idea to switch gloves in between different food groups in order to prevent cross contamination. Avoiding this could result in sickness or death.
so that germs from your hands won't get into the food.
Single use gloves should be worn in instances where the gloves should be sterile and not repeatedly worn.