Modernist Cuisine was created on 2011-03-14.
Modernist Cuisine has 2438 pages.
Kid Cuisine was created in 1990.
Lean Cuisine was created in 1981.
World Class Cuisine was created in 1993.
American Cuisine - film - was created on 1998-10-21.
La cuisine en dix minutes was created in 1930.
The mayor.
La bonne cuisine de Madame E. Saint-Ange was created in 1927.
The early 20th century
This occurred in the early 20th century.
The biggest cookbook in terms of number of recipes is "Modernist Cuisine: The Art and Science of Cooking," which contains over 1,500 recipes. It is a comprehensive six-volume set that explores the science behind cooking techniques.
Modernist literature often communicates a sense of discontinuity.