Oreochromis mossambicus was created in 1852.
The scientific or taxonomic name would be Oreochromis mossambicus.
The scientific or taxonomic name would be Oreochromis mossambicus (fomerly Tilapia mossambica).
Meiacanthus mossambicus was created in 1959.
Oreochromis niloticus was created in 1758.
The zoological name for tilapia fish commonly refers to several species within the family Cichlidae. The most recognized species include Oreochromis niloticus (Nile tilapia) and Oreochromis mossambicus (Mozambique tilapia). These fish are widely cultivated for aquaculture due to their fast growth and adaptability.
The real name of tilapia refers to several species within the family Cichlidae, but the most commonly farmed species include Oreochromis niloticus (Nile tilapia) and Oreochromis mossambicus (Mozambique tilapia). These fish are popular in aquaculture due to their fast growth, adaptability, and mild flavor. The term "tilapia" is often used to refer to any of these species collectively in the culinary context.
Phylum:ChordataSubphylum: VertebrataClass: OsteichthyesOrder: PerciformesFamily: Cichlidae
Oreochromis niloticus niloticus
Tilapio fish name is Oreochromis niloticus
TheNile tilapia,Oreochromis niloticusis a relatively largecichlidfish native toAfricafromEgyptsouth toEastandCentral Africa, and as far west asGambia. It is also native toIsrael, and numerousintroducedpopulations exist outside its natural range (e.g. Brazil).It is also commercially known as mango fish,Niloticaorboulti.
The scientific or taxonomic name would be Oreochromis urolepis.
Tilapia is both a genus name AND the common name for numerous fishes, all member of the Order Perciformes, Family Cichlidae and most within the genera Tilapia and Oreochromis. Oreochromis niloticus, the nile tilapia, is one of the most common tilapias found in restaurants and stores in the US.