Un mari à un prix fixe was created on 1965-07-26.
Un mari à la porte was created in 1859.
Un menu à prix fixe is the set meal provided by a restaurant, as opposed to the menu à la carte. With the former, a limited choice of 2 or 3 courses is offered at a set price, in the latter each dish on a much longer list has its own price, and you compose your own meal. This is invariably more expensive.
'un menu [à prix fixe]' (the "à prix fixe" is implied and almost never expressed aloud) - 'à la carte' means that you pick every item up in the list and combine them. Add the price of each item to calculate your bill. - 'au menu, prendre un menu, manger un menu' means that you're picking the fixed menu, with a set price. In many restaurants you can change one item (say, the dessert) and still get the reduced price that goes with the 'menu' un menu (à prix fixe) more and more restaurants offer a menu - entrée et plat or plat et dessert (ie not three courses) for the same price (of course the apéritif, wine and coffee are not included)
The piece of clothing (sleeveless T-shirt) known as a wifebeater is called "un marcel" in French. A man beating his wife is "un mari brutal/ un mari violent"
The cast of Dix femmes pour un mari - 1905 includes: Max Linder
The cast of Un crime hors de prix - 2011 includes: Pierre Aussedat as Robert
Magdeleine Chaumont has written: 'Un mari moderne'
c'est un bon prix
The cast of Trois femmes pour un mari - 1913 includes: Henri Collen Gabrielle Lange Armand Lurville Charles Prince Fernand Rivers Raymonde Vernay
fishing net un filet radio net un reseau net price prix net
un tarif or - une liste des prix
You will need to replace it.