1- Mechanical separation, 2-dissolving in water,3- filtration, 4-evaporation, 5 dissolving in other solvents and repetition of process.
coffee grounds, water, oil, and salt. We have access to all of the high school lab equipment, but were given no directions on how to separate these substances. I know how to separate salt from water by evaporation, but I have no clue how to separate any of the others.
Because ammonium chloride can be removed from salt by sublimation (at a given temperature).
One method is filtration, where the solid is separated from the liquid using a filter. Another method is centrifugation, where the mixture is spun at high speeds to separate the components based on their densities. Additionally, evaporation can be used to separate the liquid component from the solid by heating the mixture to evaporate the liquid and leaving behind the solid.
Using mass spectrometer, one can identify and/or separate the isotopes of the elements and also predict its composition in a given mixture.
Heating the solution water is deleted by evaporation.
The amount of a substance in a given quantity of a mixture or ore is called the concentration. This can be expressed in various units such as mass percent, molarity, or parts per million. It is important in many fields such as chemistry, environmental science, and industry.
the name given to the mixture of flour raising agent and liquid is dough.
Air is a mixture of elements, mainly nitrogen (about 78%) and oxygen (about 21%), along with small amounts of other gases such as carbon dioxide, argon, and water vapor. Each gas retains its own chemical properties in the mixture.
Given the enormous number of different kinds of particles, and the various types of attachments that those particles can have to other particles, your question is very broad. But broadly speaking, particles separate because of some kind of force that is acting upon them.
a homogeneous mixture they have the same proportions through out a given example
A vegetable is a mixture of various compounds including water, carbohydrates, proteins, vitamins, and minerals. Each vegetable contains a unique combination of these compounds that contribute to its nutritional value and flavor.
There is not enough information given to unambiguously answer the question.A "pebble" is a small piece of rock. What KIND of rock? It matters. Is it a brimstone pebble? Then it's an element. Is it a limestone pebble? Then it's a compound. Is it a granite pebble? Then it's a mixture.