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When you sit down to a meal with 4 forks which fork you should use?
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What are three tined forks used for?
They are usually used as a fish fork, when eating the fish course of a meal.
What is a sit-down meal?
It's a meal where you have an assigned place at the table, but in order to get your food, you have to get up, carry your plate to a buffet table, load it up, and return to your place to eat it.
What is service fork?
service fork which is require for taking the food by a person during the time of meal
How should one set a dinner table?
One should set a dinner table to match the meal or types of meal that could be served. For example, if a salad will be served, one should give each person an extra fork to use in addition to the usual fork and knife. Desert means an extra spoon. Also, each person should be provided a glass and a napkin.
Where does the dessert fork go on a table setting?
A dessert fork or spoon should be laid horizontally above the dinner place. If both a dessert spoon and dessert fork are present, the fork should be closer to the plate. The fork should have its tines to the right, and the spoon should have its bowl to the left. It is also acceptable for the dessert fork or spoon to be brought in with the dessert.
If you only need a fork to eat your meal what side of the plate does it go on?
Generally there is a knife and fork, but if there isn't then the fork would go on the left side of the plate.
In a typical setting what is the only fork to right of your plate?
There is no fork to the right of your plate. Proper etiquette is two knives on the right ... one for buttering a bun served with a meal and the second one for cutting. On the left side is your salad fork (generally salads are eaten first, but each individual is different) and then the fork to eat with the main meal.
What do Maltese people eat with?
With a fork and knife or a spoon, depends on the meal.
Which course in a meal is the place knife and place fork used?
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What is impolite for Germans?
When eating, the knife is in the right hand and the fork is in the left, and it should stay this way the entire time. as in. you shouldnt put your knife down and switch the fork to the right hand. Until you finish eating Another thing. There should always be a toast at the beginning of any meal. Don't toast with an empty glass, always touch glass with everyone (if possible), and always drink after toasting.
What fork do you use first at a table?
easy there are normally 3 forks to your left and 3 knifes to your right, so start by using last fork to your far left and the last knife to your far right ... so with every serving just move in, so second serving use the middle folk and the middle knife. And remember when done with your meal place the fork and knife side by side on your plate so the garcon will come pick your plate up
In what position should one's cutlery be at the conclusion of the meal?
The knife and fork should be paralell to one another horizantally to you like this: this tells the waiter(if you are at a resturaunt) that he/she must fetch your plate/bowl etc.
