The liver in a chicken is located at the base of the breastbone, taking up the entire right side of the upper abdominal cavity. The liver supplies bile to the duodenum (1st section of the small intestine) and is important in nutrient metabolism and storage. It is edible and rich in Vitamins A, B12, riboflavin and folic acid.
a chicken liver. it is small and brown with a golden crust. amazingly it's good!!!
tasty
chicken liver chicken liver crab
Chicken liver and sinew are perfectly edible. Chicken liver is a delicacy. The sinew may be a little chewy, but harmless.
Yes, properly cooked chicken liver is very healthy food for children. Liver from organically raised chicken is particularly good.
There are about 49 calories in 1oz of chicken liver.
Chicken liver is not enjoyed by many people, but it is not bad for you either. It is actually a very high source of vitamins and minerals.
Chicken liver is good for diabetics. It is the breading on the fried livers that you have to be careful of. Chicken liver, high in Vitamin K, helps promote blood clotting and wound healing.
Beef liver has more iron
when you eat a piece of chicken you are developing protein
tasty
is chicken liver high in potassium
Chicken Liver 72% RDA per 100g (which is 3.527 ozs). FWIW - duck liver provides more iron.
Typical ingredients in a recipe for chicken liver pate include chicken liver, clove garlic, brandy and anchovy paste. You can get the full recipe online at the SimplyRecipes website.