In the grocery store, usually in the refrigerated section.
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Whipped cream is ordinary double (heavy) cream that has been processed. The processing applied it to place the cream in a bowl and to beat it with a whisk until it stiffens. The stiffened cream is whipped cream.
Stores that sell whipped cream dispensers are Target, Bed Bath and Beyond, along with Wal-mart. Because of their potential for misuse it may be hard to find whipped cream dispensers in store. Although one can buy these dispensers on websites such as Amazon and Ebay,
You can buy whipped margerine at supermarkets - some have amazingly good prices! In the US some stores which carry it are COSTCO, Target, Save On Foods and Pricemart Foods Superstore.
You can find them at Cresco/Resco Restaurant supply, several websites for brands like ISI, Whip It, etc. even Walmart has a few.
There are a number of retailers of whip cream dispensers including Amazon and eBay. Other retailers include Catering Pantry and Kitchen Accessory Shop.
You can find canned sugar-free whipped cream in the dairy cases at the supermarket.
At a grocery store
Buy some from your local hobo.
Actually you can buy margarine in the UK.
2 sticks generally refers to butter or margarine purchased in stick form rather than whipped or creamed form. One stick of butter is usually 1/2 cup of creamed or whipped form butter or margarine.
Yes margarine can be used as a susitute for oil. Be aware that some Margarine is whipped up, putting tiny air bubbles in it .... this is meant to make it creamier. If it is whipped then you need to melt the margarine to get the right measurment.
Came with a separate package of a coloring agent which you had to add and mix in yourself. Yellow margarine could not be purchased. Butter was yellow, margarine was white. Lard was white. Yellow was a premium product and laws were passed to insure that you couldn't peddle lard or vegetable oils as the Real Thing.
you go to a shop
You can buy a Whipped Dream in the Battle Resort for 32BP. This is the only place where you can get a Whipped Dream.
Answer: The reason why you are supposed to cut margarine into your dry ingredients is mainly for the purpose of maintaining the whipped texture of soft margarine while ensuring an even distribution within the dish you are preparing. One important thing to remember is that the smaller the bits of margarine in your dish, the flakier and all around delicious your dish will become.
NTUC Fairprice Xtra
They sell it at Shoppers in northern Virginia. Can't find it in Florida yet.
Generally oleo is just an old term for margarine to people now days. http://www.karlloren.com/Diabetes/p46.htm
walmart
Yes you can buy margarine in the UK. It exists in the original quite hard form which is good for use in baking cakes and pastries and also in the more modern soft form which you can spread straight from the refrigerator.