People on the goldfeilds got their food from a shop that didn't sell very good supplies. The food they got were mutton, flour, tea and rice.
Porridge!
I'm not even sure you could successfully eat most porridges with chopsticks, being that they are largely liquid. Porridge usually must be eaten with a spoon.
porridge,eggs,turkey,chicken and also any hunted food and fish.
Foods are determined by the seasons, but they eat Sishwala, which is porridge with meat, Sncwancwa, which is sour porridge made with fermented cornmeal. Sitfubi, coconut milk with cornmeal, Emase Emabele which is Sorghum with sour milk. Umkhunsu which is cooked and dried meat. Siphuphe which is a porridge made of mashed beans
another name for the goldfields
Sadza is corn porridge that is sometimes dipped into meat and gravy. Nhedzi is a soup made of wild mushrooms. Bota is porridge flavored with peanut butter, milk or jam. It is usually eaten for breakfast. Papayas are grown here and are sometimes made into candy.
Pap which is a traditional porridge made from mielie meal (ground maize) is the stable food for many people in South Africa. It can be eaten by itself in a runny form for breakfast or with a meat or tomato gravy in a thicker mixture as an alternative to mashed potato at a main meal.
Inkomazi, or amasi is fermented cow's milk, similar in nature to yogurt or cottage cheese. It is often consumed as a drink or eaten with a corn porridge.
There mustn't have been goldfields.
Add a teaspoon to half a cup of water, cook for 5 minutes stirring constantly and eat. Or add to oat porridge while it cooks. It was traditionally eaten as a porridge by tribal people but is so expensive now.
What did children and men wear on the goldfields
Goldfields Titans was created in 2009.