Enzymes play a very important part in the process of digestion. Enzymes are in saliva, and they play the role of breaking down food.
Enzymes lower the activation energy required to start the reaction.
No foods are enzymes, but all foods start out having enzymes. These foods are fermented foods and produce in its raw state.
Because Enzymes are catalyst for reactions in species. Eg. There are digestive enzymes in your mouth to start off digesting.
Because Enzymes are catalyst for reactions in species. Eg. There are digestive enzymes in your mouth to start off digesting.
Enzymes help speed up chemical reactions by lowering the required activation energy to start a reaction.
Enzymes lower the activation energy needed to start a chemical reaction.
Enzymes speed up biochemical reactions by lowering the activation energy of the reaction.
Enzymes are biological catalysts. This means that they speed up a reaction. How do they do that? By lowering the activation energy needed to start the initial reaction.
Yes. Enzymes lower the activation energy needed to start a chemical reaction so that they can occur at temperatures safe for the organism.
Enzymes lower activation energy because they have energy. Enzymes help to speed up reactions or start reactions by using their own internal energy to do so.
enzymes
Enzymes speed up chemical/biological processes by lowering the amount of energy needed to start these reactions. Without enzymes these processes wouldn't happen and we'd die.