the cocoa bean comes from south America. The Aztecs used to make Hot Chocolate, but without sugar. Cortes tried it, didn't like it, brought it back to Europe anyway, Europe added sugar, turned into the chocolate we know today.
Ivory Coast is the highest producer of cocoa in the world. It accounts for about 40% of global cocoa production.
Ivory Coast is the largest exporter of cocoa in the world, accounting for a significant portion of global cocoa production.
Cocoa is extracted from cocoa beans found mainly in Brazil. The substance is used to make chocolate and is found in other foodstuffs.
i think you problaby fid cocoa butter in evry country unless some people dont know wut that is an d dont have it . :)
The cocoa bean is found in the African country , of The Congo.
most African country's
a Spanish word from Mexico
The Ivory Coast in Africa.
Kisumu, Kenya
There are a few countries that grow cocoa presently. Most of these countries are in tropical regions, or in South America.
Cocoa processed with alkali is typically called "Dutch pressed cocoa". I suspect this means it originally came from the Netherlands; these days cocoa can be Dutch pressed without it actually having to be processed in the Netherlands.
The number one producer of cocoa in the world is Ivory Coast, also known as CΓ΄te d'Ivoire. It produces a significant amount of cocoa beans, which are used in the production of chocolate and other cocoa-based products.