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not from the cows for sure, check their mills, no cows, but lots of milk tanks,rat milk maybe?

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Q: Where do the ingredients of kraft cheese come from?
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What are the main ingredients used in Kraft singles?

Although Kraft singles are marketed as cheese the truth is that the slices contain no real cheese. Some of the main ingredients used are milk, whey, milk protein concentrate, salt and vitamin D3. A full listing of the ingredients can be found on the Wikipedia website.


Who came up with the Kraft Mac and cheese slogan Kraft Macaroni and Cheese is the cheesiest they should call it Kraft cheese and Macaroni?

Sindee Hasam


Is Kraft block cheese the same as Kraft cheese sticks?

Yes - theyre both cheddar cheese


How much cheese is in a packet of Kraft Mac and cheese?

Kraft Mac and Cheese does not actually contain cheese. It contains cheese culture, but not finished cheese. It is mostly wheat flour.


Which cheese mold the puickest out of cottage cheese kraft cheese and pepper jack cheese?

Pepper Jack, 2nd fastest is cottage, than Kraft.


Where can one find recipes using Kraft cheese?

Kraft cheese may be used to substitute for any cheese in a given recipe. The Kraft Recipes website also provides some recipes specifically created with their cheese in mind.


Is Bob Kraft owner of the New England Patriots the same Kraft from macaroni and cheese?

No, Bob Kraft is not involved with Kraft Macaroni and Cheese.


Where is Kraft Mayonnaise made?

Kraft macaroni and cheese are made in Canada


What is the leading cheese producer?

Kraft


Is cheese prodcued in Australia?

Yes, Kraft cheese is one of the best processed cheese.


What ingredients are in Kraft Cream Cheese dip?

There are many varieties of Cream Cheese dip available. Some of them are as simple as sour cream, cream cheese, and a package of Lipton's onion soup. Others may be more adventurous and might contain jalapenos, taco seasoning, and chedder cheese.


Does Kraft macaroni And cheese have milk in it?

The directions on the packaging for Kraft macaroni and cheese call for 1/4 cup of milk and a 1/4 cup of margarine. There are alternate instructions which use less margarine. There are no suggestions for milk substitutes.