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Small Intestine

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Rubye Mante

Lvl 13
2y ago

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Where does enzymatic hydrolysis of food happen in the body?

Enzymatic hydrolysis of food primarily occurs in the stomach and small intestine. In the stomach, gastric enzymes help break down proteins, while in the small intestine, pancreatic enzymes aid in breaking down carbohydrates, proteins, and fats into simpler molecules for absorption.


What can make your body change into to food into energy?

Food changes into energy when the carbs aare absorbed by the body. for this to happen the body has to digest the food.


Is it non enzymatic or enzymatic?

To determine whether a process is non-enzymatic or enzymatic, one must consider the involvement of enzymes. Enzymatic processes rely on specific proteins that act as catalysts to accelerate biochemical reactions, while non-enzymatic processes occur without enzymes, often involving chemical reactions that happen spontaneously or through physical means. If enzymes are present and facilitate the reaction, it is enzymatic; if not, it is non-enzymatic.


What kind of chemical reactions happen in your body?

digesting food that travel trough you body


How doe heat preserve food?

by destroying the microbial enzymatic activities activities


If the small intestine is shorter what will happen to the digested food?

Not all or less digested food will be absorbed by the body.


What would happen if hydrochloric acid is not produced in your body?

It will not be possible for you to digest the food. If you can not digest the food, you will not survive.


What will happen to the liver if the body eats too muck junk food?

The body will get sick really easily


What happen to the food that you eat?

The body absorbs what it needs, the rest expelled as waste.


Types of browning reaction?

The three main types of browning reactions are enzymatic browning (involving enzymes in the food reacting with oxygen), non-enzymatic browning (Maillard reaction between amino acids and reducing sugars), and caramelization (sugar molecules breaking down and forming new compounds when heated).


What would happen to your body without bacteria?

You would not be able to digest your food properly.


What would happen if you had a slow metabolism?

it takes your body longer to turn your food into energy