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Throughout north and south America and Asia
Some of the food crops grown in the north include corn, soybeans, potatos, wheat, apples, cherries, peaches.
North Carolina. South Carolina
Corn,Oats, and Soybeans
Yes but only in some parts of North Carolina.
Yes, soybeans are a natural resource. Especially in North Carolina.
Tobacco, sweet potatoes, corn, soybeans, poultry.
Tobacco
In the north central region of the US, three major crops grown are corn, soybeans, and wheat. These crops are well-suited to the climate and soil conditions of that region and are important contributors to the agricultural economy.
Poultry and eggs, tobacco, hogs, milk, nursery stock, cattle, soybeans.
Rich soil for growing many plants, such as cigerett, soybeans, melons, and cotton.
soybeans