In the small intestine
the capillaries diffuse the digested food to every cell in the body
Digested food isn't really stored, it passes through the body at a steady pace.
Most food is digested in the stomach.
large intestine
Most of the digestion of food occurs in the small intestine. This is where enzymes break down proteins, carbohydrates, and fats into smaller molecules that can be absorbed by the body. The small intestine is also where nutrients are absorbed into the bloodstream.
All food contains complex substances such as carbohydrates, proteins and fats. The body cannot utilise these substances in their complex form. The food consumed is broken down into simpler substances by a procedss called digestion. The digested food can be easily absorbed by the body.
its food
Food must be digested before it can be used by the human body. This is due to the fact that food molecules are too big for the body to do anything with, so the body requires chemical and mechanical digestion to pull out the nutrients inside the food. Anything left over after the nutrients are used up is expelled from the body via the excretory system.
To take the nutrients out of food and let them be abosered into your bloodstream
When you eat, there are always bits of your food that can not be digested. This food is drained of most of its water, this waterless food is stored in the rectum as Feces, until it is eradicated through the body as a bowel movement.
blood which is the human head cause it has the most blood in the human body.
Triglycerides