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What else can I help you with?
Is cooked chopped meat bad for dogs?
No, dogs eat meat, they are carnivores.
What does what am I chopped liver mean?
At one time chopped liver was a cheap cut of meat, while steak was an expensive cut of meat. So, asking 'what am I chopped liver' is a way asking if they think you have any value.
What does con carne picada mean?
chopped meat
Why is the filling in mice pies called mince meat?
Minced meat is made with meat chopped very fine and boiled and mixed with suet, apples, etc., chopped very fine, to which spices and raisins are added.
How are meat slices placed on a chopped salad at subway?
At Subway, meat slices are typically placed on a chopped salad by first layering the chopped vegetables in the bowl, followed by a portion of the selected meat. The meat is usually distributed evenly over the top to ensure balanced flavor and coverage. Customers can choose from various types of meat, which are sliced fresh and added according to their preference. Finally, any additional toppings or dressings can be added on top of the meat.
How many cups is 160 calories of chicken?
In plain chicken such as roasted, grilled, boiled or steamed (skin removed before eating) there are:approx 116 calories in a ½ cup of chopped or diced light meat chicken such as breastapprox 174 calories in ¾ cup of chopped or diced light meat chicken such as breastapprox 134 calories in a ½ cup of chopped or diced dark meat such as legapprox 201 calories in a ¾ cup of chopped or diced dark meat such as legThat is as near as I can get it for you.
How many calories are in one cup of turkey?
196 calories in 1 cup of chopped/diced roasted breast meat with the skin removed262 calories in 1 cup of chopped/diced roasted dark meat with the skin removed.
What is A dish of finely chopped meat in a pastry shell called?
A wellington or on croute. Its a Timbale
What are the main ingredient of HOT DOG?
Meat chopped very fine (Pork, beef, turkey and chicken), spices (flavorings) and colorants.
How many calories in one cup of turkey meat?
There are:approx 196 calories in 1 cup (4.9 oz or 140g ) of chopped/diced roasted breast meat with the skin removedapprox 262 calories in 1 cup (4.9 oz or 140g) of chopped/diced roasted dark meat with the skin removed.
A Greek dish made from layers of aubergine and finely chopped meat with cheese on top?
mousakka
What is force meat?
Meat chopped fine and highly seasoned, either served up alone, or used as a stuffing or in combination with other ingredients in pies or pastries.
