A pie remains a pie regardless of the type of crust it is baked in.
A dough used to contain different types of sweet or savory fillings, generally with a top of the same pastry and baked
A blind baked crust
a baked pie crust are not good and make you very fat by caity
You will use a pre-baked pie crust when you are making a cream pie, when filling the pie crust with fresh fruit, or anything that does not require baking.
You can make pumpkin pie filling on the stovetop and it will set up in a baked pie crust.
Both one-crust and two-crust pies are usually baked in round pans.
It must first be blind baked
The crust is responsible for holding in and protecting the contents of a pie while it is being baked.
A "pie to eat" is a dish of fruit or meat and vegetables baked in a crust and eaten.
pie or mousse pie
A pie is either a single or double crust baked item. A short crust, without leavening is put in a dish and filled with a filling. Usually a fruit filling and baked. The filling may be a cream based in which case the crust is baked first and then the filling is put in . Most fruit pies have a top crust.ANS2:The crust and fruit filling. or any other filling to be exact.