CH4(g) + H2O(g) CO(g) + 3H2(g)
At high temperature the entropy increase.
It increases
The products becoming more spread out.
thawing
The products becoming more spread out.
At high temperature the entropy increase.
At high temperature the entropy increase.
A gas typically increases the entropy much more than the increase in moles.
thawing
Entropy itself does not directly affect osmosis. In osmosis, the movement of solvent molecules across a semi-permeable membrane is driven by a concentration gradient, not entropy. Entropy is a measure of disorder in a system and is related to the randomness of molecular movement.
It increases
The products becoming more spread out.
thawing
The products becoming more spread out.
It increases
2NO2(g) N2O4(g)
Synthesis reactions such as dehydration synthesis. For a reaction to proceed the there must be a net decrease in the Gibbs Free Energy of the system. The Gibbs Free Energy is made up of two terms: Enthalpy or Heat Content H Entropy S For a reaction in which the entropy is increasing to proceed there would have to be a sufficient release of heat content (enthalpy) such that Change in Free Energy G would be negative, ie decrease...