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Which branch of chemistry is concerned with fermentation of beer?
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What is the branch of chemistry concerned with beer and wine making?
Oenology is the term for wine making. For beers the term is brewing.
What type of fermentation produces beer and wine?
Alcoholic Fermentation
What is a real world example of fermentation?
beer
What is primary function of fermentation?
to make beer.
What is a sentence for fermentation?
Fermentation is the process by which microbes transform one substance into another. Fermentation is the process for making both bread and beer.
What do yogurt beer salami and sauerkraut have in common?
fermentation
The bubbles in the beer and sparking wines are a result of?
Fermentation
Example of alcoholic fermentation?
bread, beer, and wine.
What are the purposes of anaerobic fermentation?
Fermentation in which no oxygen is present. It is generally used by yeast for the production of beer and bread.
What does yeast do in ginger beer?
because its the fermentation of the yeast that gives the beer alcohol.
What is the chemical process that results in alcohol production in winemaking and brewing beer?
The Ethyl alcohol (or ethanol) in wine and beer is the product from alcohol fermentation, where yeast convert the sugars into ethanol, commonly known as ethyl alcohol, and carbon dioxide (as a by-product).Cheers:)VinoEnology.com
What is the mechanism yeast use in converting wort to beer?
fermentation
