This sounds like an excellent science experiment! There are no studies that show which chocolate would melt fastest outside, so you could be the first. Get 10 samples of different chocolate and place them all in the same place outside. Then, measure how many minutes it takes for one of them to melt.
Milk chocolate.
I think it is Lindt.
Milk chocolate.
Any chocolate melts faster in the sun.
chocolate and butter they melt at the exactly the same time
Plane chocolate will melt faster because it has nothing in it and it will absorb more heat.
Chocolate melts when its hot , no matter if its in a bag or not
milli robinson did in 1999
The type of chocolate that melts the fastest is milk chocolate. This is due to its lower cocoa content and higher sugar and milk content, which make it softer and more prone to melting at lower temperatures compared to dark chocolate or white chocolate. Additionally, milk chocolate typically contains more cocoa butter, which has a lower melting point than the cocoa solids found in dark chocolate and white chocolate.
Sunlight melts chocolate faster because the rays contain Ultra Violet.
which chocolate melts the fastest in the oven at 100 degrees??? -milk chocolate -white chocolate -dark chocolate
first its hard then when you put it in your hands and eat it and leave it outside it melts