Depends on the bread. These days special breads contain many excellent grains and seeds.
To make a delicious cottage cheese melt, start by spreading cottage cheese on a slice of bread. Add toppings like tomatoes, spinach, and shredded cheese. Place another slice of bread on top and grill until golden brown. Enjoy your quick and satisfying meal!
Yes, there is a type of sugar called lactose which is present in milk and milk products (except for those that are specially made without lactose for the benefit of those who have trouble digesting it).
* cheese * yogurt * cottage cheese * bread
cottage cheese
Meat, dairy, and bread.
False. Bread and potatoes are primarily carbohydrates. You can add protein to bread, generally by using extra eggs or including cheese in the bread, but by itself, bread is not a significant source of protein.
"Apple butter" is an English equivalent of the Pennsylvania German word "Lottwaerrick."Specifically, apple butter traditionally is served with two other homemade foods. It is served on top of Pennsylvania Dutch-style creamy cottage cheese, Schmierkase. The cottage cheese is served on top of homemade bread.
Yes, garlic bread does contain some protein, primarily from the bread itself. The protein content varies depending on the type of bread used, but it's generally low compared to other protein sources. Garlic, while nutritious, contributes negligibly to the overall protein content. If you're looking for a higher protein option, consider adding cheese or pairing it with a protein-rich dish.
vanilla ice cream cottage cheese cream cheese white bread salt sugar flour whipped cream sour cream onion dip
Fish contains proteins. Bread is mostly carbohydrates. However, bread made with milk will also have a small amount of protein in it. Butter is mostly fat.
I don't know. I think they eat non protein meat, milk, cheese, grains, porridge and bread, if I am not mistaken.
Bread is a complex food because it contains carbohydrates, protein, lipid, salt and water, and mineral substances.