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Which enzyme is present in milk?

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Priyanka7777

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14y ago
Updated: 8/19/2019

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What was the result of mixing the boiled enzyme with milk?

Once you boil the enzyme, it will be inactivated. Milk will have no effects of the enzyme.


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What does the enzyme rennin do?

Rennin is a biological enzyme present in the stomach of infant mammals. It causes the milk to solidify which slows down the digestion of the milk. This is known as coagulation or curdling. This enables the infant to absorb more nutrients and proteins from the milk before it is excreted.


What is the ph level of soy milk and the enzyme activity?

The pH level of soy milk is typically around 7, making it neutral. Soy milk does not contain enzymes naturally, as it is a plant-based product. Any enzymes present would be from added ingredients or from the process of making the soy milk.


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What is enzyme that begins milk digestion?

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