Phloem
The food conducting tissue of a plant is called phloem. Phloem is responsible for transporting sugars and other organic nutrients produced by photosynthesis throughout the plant.
No, the food conducting tissue of a plant is actually phloem. Xylem is responsible for transporting water and minerals from the roots to the rest of the plant, while phloem transports sugars produced by photosynthesis from the leaves to other parts of the plant.
Plant tissue/ conducting tissue
The correct biological term for conducting tissue that transports manufactured food in plants is phloem. Phloem carries nutrients like sugars from photosynthesis throughout the plant.
The phloem carries the food down from the leaves. Not to be confused with xylem, which carries water up to the leaves.
The water conducting tissue of a plant cell is called xylem. Xylem is responsible for transporting water from the roots to the rest of the plant, providing hydration and nutrients. It is made up of specialized cells that are adapted for efficient water transport.
the thing that is responsible for conducting dissolved food substances is dissolved minerals in the water are deposited within the cells of these parts.
The xylem tissue in the plant is responsible for conducting water from the roots to the rest of the plant through a process called transpiration.
The vascular bundle is known as conducting tissue and is meant for transportation of water, minerals and prepared food material inside the plant body. It is made up of xylem and phloem.
it's called the phloem. the tissue type is meristematic tissue.
detritus , which is the food for detritivores
Phloem