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Can milk be heated cooled and reheated then cooled?
Yes
Which igneous rock has larger crystal one that cooled slowly or one that cooled quickly?
i thing becaUSE THEY ARE COOLED
Why are chemists who specialize in packaging food important?
Do you eat packaged food? If so, don't you think it's important that it is packaged correctly? That is what chemists who specialize in packaging food ensure.
Is cooled lava considered a rock?
Yes. Cooled lava is extrusive igneous rock.
When is the body cooled?
the body is cooled when you eat cold ice or when you go to a place that is cold
Can you run 2 cycle outboad oil in a four wheeler?
You can, but if it is not water-cooled then it will not lubricate correctly since an air-cooled engine runs at nearly or greater than the temperature of a water-cooled engine.
When a plate of hot food is left on a table it is cooled by?
radiation
What is Holand's traditional food?
stew,cooled milk with custard, and meatballs.
Are you supposed to put food in the refrigerator after it has cooled down?
It is better to only put hot food into a fridge after it has cooled. A lot of hot food would alter the coolness inside the fridge and cause the motor to start running when it didn't really need to.
Why do you have to cool food fast?
some foods when cooled slowly crystalize molecules therefore ruining the taste of most food.
What is the maximum time food must be allowed to cool out of as refrigerated unit?
Food doesn't specifically have to be cooled in a certain time. Food must be covered once it has cooled however, so don't leave it out for more than a few hours. ANSWER: For safety reasons, food must be cooled within 4 hours, otherwise pathogens can grow and make the food unsafe to eat. Never leave any food out of the refrigerator for more than 4 hours as well, for the same reason.
What is An appropriate method for cooling a large quantity of food?
A large quantity of food must be cooled by immediate refrigeration. The refrigerator's temperature should be set as cold as possible and, if practicable, the food to be cooled should be refrigerated on shallow trays or dishes to allow for quick cooling. You could also put your trays of food into the freezer until cold, before covering or sealing and refrigerating.A large quantity of food must be cooled by immediate refrigeration. The refrigerator's temperature should be set as cold as possible and, if practicable, the food to be cooled should be refrigerated on shallow trays or dishes to allow for quick cooling. You could also put your trays of food into the freezer until cold, before covering or sealing and refrigerating.
A refrigerator does not cool the food inside it properly if the food is too tightly packed?
Food is cooled from surrounding air particles and so if a packet is obstructing the vibration of the particles the food will be unable to cool.
Should food be cooled down before putting it fridge?
Yes, from what I have heard and read. Moving hot food to a cold refrigerator can cause bacteria to form and grow rapidly. The food should be cooled to room temperature before refrigerating.
What are Types of cooling in transformer?
Air cooled water cooled oil cooled Totally enclosed fan cooled Refrigerant cooled
What is the best way to freeze food?
Answer:The best way to freeze food is to use the appropriate wrapping or container. If its warm or hot food, make sure it is cooled enough first.
How you get food poisoning from a dodgey barbecue?
You can get food poisoning from a barbeque if the meat hasn't been cooked properly or correctly.
