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Hektoen Enteric Agar Approximate Formula* Per Liter Proteose Peptone ..................................................... 12.0 g Yeast Extract .............................................................. 3.0 g Bile Salts No. 3 ........................................................... 9.0 g Lactose ..................................................................... 12.0 g Saccharose ............................................................... 12.0 g Salicin ........................................................................ 2.0 g Sodium Chloride ........................................................ 5.0 g Sodium Thiosulfate .................................................... 5.0 g Ferric Ammonium Citrate ........................................... 1.5 g Agar ......................................................................... 14.0 g Bromthymol Blue ..................................................... 65.0 mg Acid Fuchsin ............................................................... 0.1 g
as a source of carbon which important for bacterial growth
0.1 % agar reduces the diffusion of oxygen into medium and delays dispersion of reducing compounds and carbon dioxide, allowing growth of anaerobes.
the microorganism required carbon source and use for the production of energy
Minimal salts agar is selective and differential. It grows gram positive bacteria and turns different color depending on what the specimen is.
Casein is the ingredient in PEA that supplies carbon, as well as nitrogen. PEA is also known as Phenylethyl Alcohol Blood Agar.
mannitol is a type of sugar, so it supplies the carbon in the MSA medium
pancreatic digest of casein
mannitol is a type of sugar, so it supplies the carbon in the MSA medium
PEA agar, also referred to as Phenylethyl Alcohol Agar is a medium used by microbiologists to grow microorganisms. The ingredient that supplies nitrogen is casein.
Yes. Serratia is a Gram negative rod from the Enterobacteriaceae family. The Hektoen Enteric agar allows the growth of Gram negative bacteria while inhibiting growth of Gram positive bacteria.
Hektoen Enteric Agar Approximate Formula* Per Liter Proteose Peptone ..................................................... 12.0 g Yeast Extract .............................................................. 3.0 g Bile Salts No. 3 ........................................................... 9.0 g Lactose ..................................................................... 12.0 g Saccharose ............................................................... 12.0 g Salicin ........................................................................ 2.0 g Sodium Chloride ........................................................ 5.0 g Sodium Thiosulfate .................................................... 5.0 g Ferric Ammonium Citrate ........................................... 1.5 g Agar ......................................................................... 14.0 g Bromthymol Blue ..................................................... 65.0 mg Acid Fuchsin ............................................................... 0.1 g
There are many ingredients in PEA that supply carbon. Some of the ingredients are dextrose, yeast extract, animal tissue, and soy peptone.
Agar is produced by the cell walls of some species algae. It is derived from an all natural chemical and ingredient called Gelidium amansi.
as a source of carbon which important for bacterial growth
Phenylethyl alcohol agar (PEA) is a selective media used to cultivate Gram (+)microorganisms. The active ingredient, phenylethyl alcohol, inhibits or reduces growth of Gram (-) microorganisms by interfering with DNA synthesis.
Agar is defined as a gelatinous substance obtained from various kinds of red seaweed and used in biological culture media. It is the culture medium.