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Q: Which meat is used in the stew called le coq au vin?
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What is a kind of stew?

Many types of food can be stewed, but most tradiontionally it would be cheaper cuts of meats and vegetables. Cheaper cuts of meat tend to be lower quality, so stewing makes them tender and gives an oppurtunity to add flavors for the meat to absorb as it cooks.


What is the name of dish made from braising method of cookery?

Braising is a type of cooking method used for meat. Some dishes include pot roast, coq au vin, and Swiss steak.


What are some of the emblems of France called?

The answer to this question is: le coq Galois


French word for roosters?

a rooster is called "un coq" in French


What is a Dish stewed in wine named?

It is called Coq au vin


What is the French word for chicken?

The French term for chicken is poulet (it is a masculine noun). "poulet" is the term used for chicken meat, and also for the living animal when it is not relevant to discriminate between "poule" (hen) and "coq" (rooster).


When was Coq Roq created?

Coq Roq was created in 2005.


When was A. Le Coq created?

A. Le Coq was created in 1807.


Where does coq au vin come from?

coq au vin comes from the vets


What is Montignac-le-Coq's population?

Montignac-le-Coq's population is 135.


What is the population of Juillac-le-Coq?

The population of Juillac-le-Coq is 669.


What is Dommartin-le-Coq's population?

The population of Dommartin-le-Coq is 65.